Ingredients
- 1 can tuna
- 1 stick celery finely diced
- 1 spring onion finely sliced
- choped herbs (coriander)
- large tablespoon natural yoghurt
- 1 teaspoon mustard
- 2 finely chopped tomatoes
- shredded iceberg lettuce
- grated cheese
- tortilla wrap.
Instructions
- Flake tuna and mix with chopped celery, spring onion, yoghurt and mustard. You can add cucumber too if you have it.
- Finely chop your tomatoes and shred lettuce.
- Add your tortilla to a frying pan and top half with grated cheese. The add tuna mix and the toms and lettuce.
- Fold the wrap in half. Flip, and when golden on both sides its ready to devour!
- Enjoy !
Cooking Time
- Preparation: 5 minutes
- Cooking: 5 minutes
This is so delicious..I like to make double the amount of tuna and keep it handy in the fridge to have on repeat!
